The name "Ghost Cake" is just for Halloween, because there isn’t anything scary or spooky about this cake! Just layers of yummy flavors, special for the chocolate lovers. Are you ready? Let's bake!
Get ready because we are going to take a trip to Spooky Town! This Halloween cake recipe will be the centerpiece of your spooky gathering! We'll be starting with the dark chocolate cake, then adding ganache filling, with purple and black chantilly frosting, and finishing off with skulls and bloody bones.
S'mores PopTarts, we can take it with us, wherever we go! It doesn't matter if it's to work, shopping or hiking. We just put it in a bag, or box and let's go!
Today I have a yummy and gooey recipe to share with you that's a perfect treat for around the campfire. S'mores in a bag! It's all the yumminess of a s'more but less messy.
We have heard alcoholic drinks referred to as "spirits." This apparently became a term used, because of Aristotle. According to VinePair.com, Aristotle coined the term "spirits" for the distillation process. He felt that the alcohol put spirit into the body of the person who drinks it. Depending on how you decide to interpret that, you could be thinking, "I don't want a ghost in me!" Oh goodness now. "Spirit" could be referring to just a move lively aspect of your countenance. But sometimes, when we imbibe too much, we might think like someone else has taken over our body!
These are gooey, chocolatey, messy, eat 'em up almond butter oatmeal chocolate chip cookie bars. I started making these last year around camp time and have perfected them to share with everyone at camp this year!
Are you ready to make the most adorable cinnamon rolls?! These snail cinnamon rolls are easy to make, fun for parties, and super yummy!
In many parts of the world, invertebrates such as snails provide a source of sustainable protein. IGGPPC staffer Mafalda (@JustCombined) shares a little bit about the traditional Portuguese caracoletas, or cooked snails!
The recipe I'm using is a super simple chocolate chip cookie, the only thing that I'm altering is the ingredient that transforms them into Spooky Cookies. If you want a different kind of cookies you can also transform them by using this simple ingredient.
There are lot of ways to cook and bake, but with our busy schedules we want the fastest and easiest ways to do it! Cooking and baking with foil is awesome, because you can prepare everything in advance, cook, and it's ready for you to take it with you: to work, a picnic, or to camp! Food we can take along on our adventures; the best, right?
When I asked my friends for old and easy to prepare recipes in French cuisine, I’ve never expected so much responses! All of this to say that today we are about to make a “quiche” (kind of a pie), but without a dough !
Good day IGGPPC Campers! It’s going to be a hot day today so we’re going to make a cool drink with our friends – s’mores [...]
Hello campers, and welcome to the Mess Hall! Here’s where you’ll see whatever camp treat is cooking for the day. Today we're firing up the grill to make skewers! Skewering is one of the many forms of preparing food. You can use it to grill, or just to present/eat food.
Hello campers, and welcome to the Mess Hall! Here's where you'll see whatever camp treat is cooking for the day. And what can be better then combined your favorite cookie with ice cream???