This baked apple is the perfect "healthy?" treat for a late night or early morning campfire! I list the ingredients for one apple, but feel free to make as many as you'd like at one time!
When you see clouds gathering in the distance and you can feel the change in the wind, it's time to gather your ingredients. According to the story by Patricia Polacco, it's only a REAL Thunder Cake if it's in the oven before the rain falls.
It's about time for the borderline monstrosity that is S'MORES PIZZA! This recipe is based on a dessert pizza served at a chain all-you-can-eat pizza buffet restaurant that was reeeal popular with the kids in the 90's.
What screams Legendary more than the epic Highlander? To honor this legendary fighter, it seemed fitting to make bannock bread. This bread has several variations in Ireland, Scotland, Canada, and beyond. This recipe is inspired by a Scottish recipe.
Let's bring a classic camp flavor to this favorite dessert and make s'mores cake!
Legend says that Persephone ate six pomegranate seeds tying her to six months of the year in the underworld, however this tasty punch can be made year round. It's a deliciously flavorful treat, and can be made with or without a splash of sparkling wine - I like a nice Cava, but it's up to you!
Granola is a breakfast or snack food consisting of rolled oats, nuts, honey or other sweeteners such as brown sugar, is usually baked until it is crisp, toasted and golden brown. Nowadays can have lots of different combinations and flavors.
S'mores PopTarts, we can take it with us, wherever we go! It doesn't matter if it's to work, shopping or hiking. We just put it in a bag, or box and let's go!
Today I have a yummy and gooey recipe to share with you that's a perfect treat for around the campfire. S'mores in a bag! It's all the yumminess of a s'more but less messy.
We have heard alcoholic drinks referred to as "spirits." This apparently became a term used, because of Aristotle. According to VinePair.com, Aristotle coined the term "spirits" for the distillation process. He felt that the alcohol put spirit into the body of the person who drinks it. Depending on how you decide to interpret that, you could be thinking, "I don't want a ghost in me!" Oh goodness now. "Spirit" could be referring to just a move lively aspect of your countenance. But sometimes, when we imbibe too much, we might think like someone else has taken over our body!
These are gooey, chocolatey, messy, eat 'em up almond butter oatmeal chocolate chip cookie bars. I started making these last year around camp time and have perfected them to share with everyone at camp this year!
There are lot of ways to cook and bake, but with our busy schedules we want the fastest and easiest ways to do it! Cooking and baking with foil is awesome, because you can prepare everything in advance, cook, and it's ready for you to take it with you: to work, a picnic, or to camp! Food we can take along on our adventures; the best, right?
When I asked my friends for old and easy to prepare recipes in French cuisine, I’ve never expected so much responses! All of this to say that today we are about to make a “quiche” (kind of a pie), but without a dough !
Good day IGGPPC Campers! It’s going to be a hot day today so we’re going to make a cool drink with our friends – s’mores [...]