Are you ready to make the most adorable cinnamon rolls?! These snail cinnamon rolls are easy to make, fun for parties, and super yummy!
SUPPLIES NEEDED:
- one pack of cinnamon rolls (I used the regular Pillsbury pack)
- toothpicks
- mini marshmallows
- chocolate chips
![Supplies](https://geekgirlpenpals.com/wp-content/uploads/2020/03/DSC_0477-scaled.jpg)
Supplies
![Supplies](https://geekgirlpenpals.com/wp-content/uploads/2020/03/DSC_0478-scaled.jpg)
Cinnamon Rolls
SNAIL CINNAMON ROLLS DIRECTIONS:
Preheat oven as per package directions. Grease a baking sheet.
Open cinnamon roll package and place rolls on baking sheet. Unroll approximately 1 inch of the cinnamon roll and pull away from the roll. Roll the end of the strip under itself and pinch. This forms the snail’s head.
![snails](https://geekgirlpenpals.com/wp-content/uploads/2020/03/DSC_0482-scaled.jpg)
Snails formed
Bake according to the package’s directions or until golden brown.
Assemble snail eyes; push chocolate chips into mini marshmallows and then press onto toothpicks.
![](https://geekgirlpenpals.com/wp-content/uploads/2020/03/DSC_0484-scaled.jpg)
Snail Eyes
Once the cinnamon rolls are done, let cool for 5 minutes and frost the shell with the icing that’s included in the package. Insert the toothpick eyes into the top of the snail’s head.
![](https://geekgirlpenpals.com/wp-content/uploads/2020/03/DSC_0491-scaled.jpg)
Snail Cinnamon Roll
Ta da! They’re done and looking cute! If you end up making some snail cinnamon rolls, please share them and tag them with #IGGLENOMS so we can share them on social media.
![](https://geekgirlpenpals.com/wp-content/uploads/2020/03/DSC_0492-scaled.jpg)
Finished Snail Cinnamon Roll
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